L'artisan Pastry - Everett

This place I would drive all the way from seattle Pre-Covid, one of the best bakeries. now something changed in their ingredients, the baked are sub par they no longer have sandwiches, it is no longer welcome with all plastic dividers nor to sit up and no place. last time I allowed myself to sit in the interior, but they were still likeitsn march 2020. my pfirsich pie didn't taste fresh, and my cream cheese danish had terrible sugar coating and was just thrown into a bag so that everything was a mess. sadly, one of my favorite places went to covid on the hill.

Super friendly staff. they had makkarons that were super tasty. I have every taste of my fave was the lemon macaron. will be back.

Great french bakery with lots of flaky buttery goodness but come early, selections go fast. The pastry chef is French and spent 5 years there honing his craft and it shows. So glad they decided to settle here after a stink in NYC. Not great for my waist line but awesome for my tummy. Their espresso is quite good as well.

We love this place and order cakes at least 3x a year. We’ve been customers since 2005 I think. Recommend.

Personal, we love it! all textures! we have spent years in the opposite, on roadtrips around wa and from the state, keeping at bakery after the bakery. in years we have only two other places. we're crazy. we were back a few times and try different things. we loved or loved everything we chose. Nothing's gone. they are now on my craving chart and I have to wait patiently. we go about every 10-14 days to not pamper (which is easy to do there