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Przekaż informację zwrotnąAbsolutely wonderful! The inside the beautiful and warm, the staff is friendly, and the food is delicious! Unfortunately I was only stopping by in between errands and during happy hour, so next time I'm definitely staying longer!
I had sashimi starter and California maki, my husband had yellow curry. All food was ok. The problem was that we waited for our food over 40 minutes.
Next time make a sign on Google or send a mass email to all people who made reservations. I reserved a table a month ahead for my 30th bday lunch date and we came there just to find out it was closed for renovations. People rely on reservations. Disappointed and didn’t even get a chance to try the food “Will be closed on these days due to renovations” how difficult is that
The service was top-notch. Fresh sushi and artistic presentation.
Not the restaurant to recommend if you want to eat Dim Sum. Shu Mai was frozen food. Not, home-made. So was Shrimp dumplings. I could not eat the food. I must say , however, their noodle dish was decent. Don’t serve Dim Sum if you don’t have a Dim Sum chef. I know this restaurant used to be much better. Very unfortunate.
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