Rok - Esterel

Much overpriced and boring food! Had the duck... they didn't even leave the skin on for crispy duck skin!! What's the cook doing? Besides, there was nothing to season, the pepper sauce was definitely not pepper sauce, tasted more like Consommé and Worcestershire Sauce. The waitress was unprofessional. My friend had the Manhattan Steak and was as disappointed as I, not a seasonal and boring plate. Not to mention that prices are extremely exaggerated. Not impressed

We dine in this restaurant is located in L?Esterel Hotel wen we visited last Feb The food was good we decided to take 1 steak and 1 shrimp dish to share you were good (we must cook it over the hot stone so the name RoK) but not the best I had Es Jess a great view (for lunch and summer early evenings) I was a nice experience and server was very nice, worth the visit

You have to say this place goes into my Top 10 for Steak Houses. The concept loved the fillet Mignon was simply perfect (so was the shrimp). The service was great and we had three people waiting for us. Find it funny how people complain about cooking their own steak in other reviews, this is the whole thing, it is a great concept, ingenious culinary experience. Anyway, it'll be back.

Love it! Amazing experience, the food is super tasty and so interesting to cook your own steak??

They charged us 15$ for two bottle of sparkling water without ever mentioning that it would be charged. The food itself was extremely bland (lamb and seafood , with bland sides, and they charge you extra (50$ for everything thats worth a damn on the menu if you're dining with the package. Only the presentation is good. Ended up paying over 200$ for a poor experience.