La Farfalla Cafe - Escondido

I've dined at this restaurant several times over the past two months since my daughter has Celiac disease, and it’s a place where we can feel comfortable knowing that the chef prioritizes our well-being. You must try the pizza soup! If you're craving gluten-free pasta, just give them a call, and they'll prepare a fresh pot of water just for your noodles! The Piadina is a favorite among locals, with the gluten-free bread baked fresh in-house every morning. You simply can't go wrong with fresh bread, pesto, mozzarella cheese, and tomatoes! Unfortunately, they're only open for dinner on Fridays during "Cruising Grand," but I highly recommend stopping by for lunch. It's delicious!

This is an excellent new Italian/Mediterranean restaurant that has just opened in Escondido! I'm thrilled to have a place in the area that offers both hot and cold dishes at fantastic prices. I particularly loved the Piadina, a popular dish in Italy that’s hard to find here in the U.S. Terry and her staff are exceptionally friendly and attentive. I can’t wait to return and sample more of their menu!