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Przekaż informację zwrotną1er visite à lbg à Juvigny...Bel establishment with a rather modern decoration, a large euro cellar at the entrance...We took 2 entries, slate of the sea and a foie gras...the entries were very good with taste and quite copied...To follow, a snack that was cooked perfectly with its garnish and a risotto smoked salmon...
The terrace is very large and nice, the interior looks well decorated. The dishes were very good, homemade fries, the service very well. Nothing to say I keep it in the right addresses.
Restaurant of very good quality, dishes are homemade, I strongly recommend, very good service, I will come back.
Arrived without reservation we have been kindly welcomed and installed on terrace .positive points:Very clean decoration,The open kitchen on the main room is an excellent idea, Young service, dynamic and fast,The tables on the terrace are pleasantly spaced (which is not always the case in the other restaurants)Delightful burial ... Italian delight, foie gras and risotto to the saint jac! negative point:We discovered this restaurant that today );bref, very good address on epagny!
When we arrived, the welcome was such that we almost left! we finally imposed ourselves on a free table unserved apathetic and indifferent service! The order was "beef linet," a classic, but we received a piece of filandrous and unspoiled barbaque, in any case not the net.Unfortunately in our corner we went to the bar to order our cafes in sum a nice factory to eat, we will not return there.
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