La Passion Des Saveurs

Ordered a winter salad and a kids’ menu. Everything good except the home made french fries, dry like a Italian flutes grissini, and with a taste of old oil. The lady manager is friendly.

Unfortunately we arrived at the wrong time, the waitress alone was overwhelmed and we waited long enough. However, the dishes were very good and affordable

Lunch in group. restaurant specially reserved for us. pleasant room (do not stop at the outdoor environment: artisanal area.) warm welcome, very efficient and friendly service. choice of dishes voluntarily limited because all the products offered are fresh. refined cuisine, delicate sauces, handy presentation. desserts are original and delicious. a young passionate leader who already has many talents and the whole future ahead of him!

Go to the closed eyes it's only happiness for the eyes and the master chef is at the top.We welcome you with kindness

The restaurant placed in the industrial area is not already a good point but the decoration and reception are nice. in front of the map, we've got a little bit of trouble getting an idea about the identity of the kitchen. So we tested duck and vegetarian burger at rösti. The magret was good but without any more, we do not see too much the work of the product even in the accompaniments. and the burger. a rösti in a bun. A little too much! It's just no more, it's a lack of finesse to our taste.