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Przekaż informację zwrotnąThere are several dining options in the town, ranging from the hotel restaurant (which is quite pricey) to the hotel bar and the golf club (more affordable). Each menu features a dedicated vegetarian and vegan section, although the selection is somewhat limited (with about 2 to 4 main courses). Nevertheless, it's great to see that they are making an effort to accommodate these dietary preferences. The menus clearly indicate other allergens as well, including dairy and eggs (as well as gluten, among others), which shows that they take these matters seriously. During my overnight stay, I was pleased to find a vegan cooked breakfast available. It included veggie sausages, beans, potato bread, mushrooms, and tomatoes, along with milk alternatives like almond milk. I was pleasantly surprised by the variety of dining options here. Updated from the previous review on March 26, 2022.
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