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Przekaż informację zwrotnąA Bavarian local with andechser and weltenburger beer with in the Hessian wine region. the facility is loving and with lots of wood very cozy. the service flott and attentive. the foods are hearty and tasty, but also for the little hunger what is there. recommended are the haxn and chicken from the grill.
I take everyone that visits me in Germany to Rausch. We also do many work lunches and events here. Staff is amazing, food is delicious, view is incredible. It is located in the middle of a lovely forest in the wine region and it is easily my favorite restaurant!
A restaurant in real waldidylle with nice ambiente! the service was fast and friendly. we had ordered a roast with a lap and a red herb, and also salad with a brush. the food tasted good.We sat on the terrace in the spring sun and would like to have been laughing at the bird whip. Instead, the music and the sound from the radio were disturbed! When we spoke to one of the chefs, he replied that the radio-spattering was desired by the guests and we should just listen. without music, it's dead here. we found this posture very sad, because the dull from the loudspeakers disturbs a relaxed stay in this restaurant significantly!
We're going here more often. the scavengers (before all scavengers) and the rumpsteaks are sensational. the side salad has a very tasty dressing and the beer is always perfectly tapped. there is a large selection of pils, weeping, white beer and sasion beer. the chef sometimes gets a little bit of a mess but the 2 services are extremely nice. our children can be beautifully torn on the playground and you sit in the beer garden. In addition, you can walk around the outside wonderfully in meadow valleys and forest.
We often take a Sunday walk to the start to return to the outside.Good Bavarian cuisine, delicious freshly tapped andechser (and many more) as well as very friendly and attentive staff.At good weather, there is a reservation, but we have always gotten a bit. to the need you just wait a few minutes.