Dolma - Elsene

I was very surprised by the atmosphere, varied and delicious meals.

Quality and varied food, you will always find vegan dishes, proteins, legumes and organic ingredients from there with this good feeling of eating something healthy desserts are also excellent, don't hesitate to go for a second.

Let's be honest, eating gluten-free is a bummer. if dolma will advertise gluten-free options on their website, then they would expect to know at least what their ingredients are and what contains gluten. hears a coworker who asks eerm. is there gluten in rice? is a little disturbing. the owner claimed options to be gluten-free, which is not it is good, it is just nuts, it has none of its poison in it '. actually it was cookies. or just eat. if they had a peanut allergy, they wouldn't go to tell anyone they would just lick the salt out!? if you don't know, you should be honest and admit it, instead of lying through your teeth. if your business is eating and they are gluten-free advertising, then at least they know about it and respect people who cannot eat it!

Good quality, much research however, a little expensive.

Let's be honest, eating gluten-free can be disappointing. If Dolma's website advertises gluten-free options, customers should expect the staff to be knowledgeable about their ingredients and what contains gluten. Hearing a coworker ask, "Is there gluten in rice?" is concerning. The owner claimed that three options were gluten-free, but it turned out they all contained gluten. This lack of transparency is not acceptable, especially for those with food allergies. If you are unsure, it's better to admit it rather than deceive customers. If your business promotes gluten-free options, it is important to be informed and respectful of customers who cannot consume gluten.