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Przekaż informację zwrotnąLimited gf options but meats and fish. Server was irritated at the question of what’s gf. Maybe we just got the wrong one.
Our waiter told me that feta cheese has flour in it….need I say more?
The food was delicious and reasonably priced. I showed them my celiac card and they understood it well, mentioning they are familiar with gluten-free options. Our waiter was very knowledgeable. Just a note, the fryer is shared with gluten-containing items.
It seems like we caught the restaurant on an off day. The server didn't seem to understand what gluten is, so I asked him to check with the chef which dishes were gluten-free. He seemed irritated but eventually came back and said most items could be made gluten-free, except for pasta and pizza dishes. After a few attempts of choosing items and him returning to say they couldn't make it gluten-free, I settled for the pork steak. It was just okay, nothing special.
I was absolutely blown away by this restaurant! The food was incredibly delicious, and on top of that, the view was spectacular. There were four of us with gluten allergies, but we had no problem finding options. The sea bass was expertly cooked and one of the best fish dishes I've ever had. The Greek salad was delightful, and the mussels were also delicious. The only letdown was the hummus, as it wasn't anything particularly remarkable. However, the baked spicy feta was absolutely fabulous.
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