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Przekaż informację zwrotnąIf I'm ever on death row, my last meal is from Spiritos. Plain pie medium/well, veal parm rav and a garlic salad.
Best Ravioli in an old school dining room that remains unchanged since forever. Fresh bread but no butter- that’s ok. It the Spiririto’s way. I just sprinkle grated cheese on it. Cash only in an antique register. Reasonable prices. My husband loved his first time there. I was going since early childhood. I’m in my 50s now.
It is a crying shame of the disrepair and fall from grace of a once thriving Italian restaurant.RIP Spiritos
Been coming here since i was 5 now im 34 amazing place great pizza awesome atmosphere great people working there !!!
Amazing dinner! They are searching for a new owner to take over the place. So currently, as of the end of June in 2021, they do not have veal, lasagna, or chicken cacciatore on the menu. They do have eggplant Parmesan, chicken Parm, spaghetti and meatballs, their world-famous ravioli, they’re amazing pizza, and they’re tossed salad on the menu. Although they do not offer beer at this point, they do have a choice of red or white wine, soda, or water to drink. They are not a BYOB but you can purchase bottles of wine for dinner. The food is amazing and has not changed in the last 40 years since I’ve been going there. Please support this restaurant as it has been around for almost 80 years.
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