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Przekaż informację zwrotnąThe menu read fantastic... The food was dismal. Goats cheese bruchetta? I swear was Philadelphia and spread so thin it was totally overpowered by the honey. Caprese, wasn't nice... Mozzarella??? Salmon was barely cooked. Ribeye was cooked to order but for the money paid, tiny! Half the size of anywhere else in PA. We won't be back.
Had a hunger for pasta and this restaurant was recommended to us by friends. We decided to take a chance ... it was great. The Spaghetti Conaceit and the Linguine Frutti de Mara was excellent. The Frutti Di Mara had a bounty of fresh sea food and was most enjoyable. The prices were quite reasonable. Want well prepared fresh pasta ...this is the place!
The pasta was good but I could not find the shrimp and zucchini that was featured in my pasta selection. Others in our group thought their pasta was good but not spectacular. We enjoyed the vino blanco that the waiter recommended. The owner was very friendly and we hope they make it.
The menu read great. The food was dismal. Goats cheese bruschetta? I swear was Philadelphia spread so thin the honey overpowered the taste. The salmon was undercooked. The ribeye although cooked to order was tiny! Half the size of anywhere else in PA! For the price we paid, not good. We won't be back.
A new Italian restaurant in Puerto Aventuras and well worth the visit! The food was excellent (as good as we had in Venice!! and the ambiance and music were great. A fantastic addition to Puerto's restaurant scene.