Daniel's Bistro - Edwards

Im really sad about writing this review…Vista had always been an elegant experience…delicious food and great service set in a luxurious location and building. When we arrived, we were greeted by a woman who had a scowl on her face. She told us as we walked in to the restaurant that we needed to be out by 7:15pm. She never smiled and never wished us a nice evening. We went to dinner with 8 friends. They told us to arrive promptly at an early dinner and we did. Like we were school children we were told that we MUST be out of the restaurant by 7:15pm. We ordered our food and several of us at the table don’t drink and when we informed our waiter that we did not want wine, and he copped an attitude. Several of us ordered Ahi tuna and asked for soy sauce on the side. The waiter proceeded to bring us one cup and when I requested my own, he said, ‘there’s a lot in that cup.” The whole table gasped. He later announced that he would not be splitting the tab. We never asked for it in the first place. The waiter was just vile. The food was just okay…this is NOT the restaurant we liked so much. Go elsewhere….these people don’t appreciate your business.

I’ve been to Vista twice, once last winter and last night. Atmosphere is absolutely wonderful with fire and Micky playing piano in the background! This visit was with my husband and another couple. We enjoyed martinis and good suggestions from the server. The filet, Caesar salad and wasabi potatoes were delicious! The halibut was good but not the best quality for the price. The trout was very good and sizable portion. Short ribs very good. We enjoyed our dinner and will be back!

This was a dinner with friends to celebrate our 55th anniversary. Waitress was ungracious and totally matter of fact. We ordered 3 beef ribs and 1 halibut. I asked our guest how was his fish. He was reluctant to complain(he was our guest) but said it was dry. I sampled it. Halibut is one of my favorites and his was overcooked and flavorless. All of the beef eaters agreed the beef was tasty but overly fatty. My wife’s spinach was so salty, she quit after a forkful. When I complained to manager, he wisely took the fish off bill and comped desserts. If it wasn’t for our great company, the overall experience would have been a disaster. The bill tip, even with removing fish and comped desserts neared$300. Conclusion: overrated, overpriced , underwhelming food experience. Will not return. Docsacks

Great food and great views! Service was excellent as well! We had a party of 8 and everyone said there dinner was awesome!

Met some old friends here just the other night. I loved the ambiance in the old Vista. The new Vista is very mountain modern and beautiful as well. This is a great place to visit any time of year. The outdoor deck, now expanded, is gorgeous. Staff is very personable and efficient. We loved being seated near the fireplace and the piano, as Micky Poage is a Vail treasure. You name it, he can play it. Menu is expansive and we loved every course.