Battista's Calzone - Edmonton

Especially. our family came for a quick bite, and we are all very happy. service: warm and friendly staff. the employees seemed to enjoy the owner and relax, which is a very good sign. owner was very gracious and needed time to explain his product. kruste: the calzone crust is the perfect mix of crooked, chewing and is well seasoned. it is made with attention and love. fillings: I tried the aloha and spicy italian, and both met the right notes: smokey BBQ sauce and fresh ham paired with pineapple. it is a comforting, but increased take of a classic. the sausage used in the spicy italian is calculated as local, and the proof was in the tasting: fresh and hearty. I also liked the seasoning mix in it and the ratio of paprika. the owner made us very friendly to share a dessert calzone, with nutella filling and a dessert-ish teig (almost like a crepe for my family. it was a magnificent gesture, and be assured, we all come back! minor criticism: no pop. it seems that the owner would have some crates of pops on the hand and sell them to a thirsty public for $2/can. but it is not a deal breaker, and certainly not enough to make this 4/5 this place is far too close to perfect for it. support 118 ave. the best eats in the city.

Buildista, the owner, is very friendly and welcoming. his staff are kindly helpful, although not very attentive, as it usually take away the calzones are the top kerbe! on equal to what I am rated by nyc little italy

The calzones are absolutely delicious, as well as their desserts. Service is amazing, spent an extra 15 minutes in the building talking to the friendly owner and his friends. Definitely recommend!!

Awesome calzones made to family recipes. The owner is also an amazingly nice guy who will always remember your name and all of your past conversations. It's a pleasure to support such a great local business.

Locally sourced ingredients and quality made sauces. I split one with my spouse and they cut it for us and wrapped them in meat wrap with their delicious sauce taped on top in a small container, it looked so nice. Just or first time there but we will be back for sure.