Brillante Tragatapas - Écija

En plena semana santa estaba hasta arriba de gente pues aún así nos atendieron súper rápido y la comida estupenda.

Homemade food and made by the cook (not precoccinated). I highlight the real homemade fries. the chrome of bull rabbi, creamy and with a lot of flavor. san jacobo with extra cheese. and desserts. very good coulant and very delicious cheese cake, with a lot of flavor and nothing inexpensive. we will return safely.

It turns out that people who are not from the village get more than those from the area. It is not normal for the waiter to ask the boss how much I charge these, as if he did not know the prices. 8€ for 2 coffees and a half toast, much more than in the center of any city in a clean place. they don't have list of visible prices as the law marks. They don't give monodose for toast as a mark of law, but everyone joins the same boat by putting their hands on. the cleaning shines by its absence. horrible we go, not to come back anymore.

Muy buenas raciones buena calidad y buena atención del camarero

Ok