Casa Del Cabo - Eastham

We ordered the Vegan Incan Bowl, Yukon potatoes, cucumber tomato salad, and a taco. The server assured us that the taco could be made vegan by substituting fried avocado with tofu. It turned out to be fully vegan, except for one side serving of cheese. The dishes were all well-prepared, although the texture of the tofu may not suit those who are picky. The sides were tasty, but the meal was a bit on the pricey side. The frozen drinks were also delicious.

We ordered the Vegan Incan Bowl, Yukon potatoes, Cucumber Tomato Salad, and a taco that the server assured us could be made vegan by substituting the fried avocado with tofu. It was indeed vegan, but came with a side of cheese. Despite everything being well-prepared, those who are particular about the texture of their tofu should be cautious as it was quite soft. The sides were tasty, but the meal overall was on the pricey side. The frozen drinks were also quite delicious.