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Przekaż informację zwrotnąWe had a lovely time at the Harvester, Becky was very welcoming, very polite and very professional at her job. 10/10. Would definitely visit again.
Very attentive and responsive staff, excellent value for money, food very good. We went on a weekday at lunchtime in school term time so it was not too busy which is how we like it!
Having a waitress select the salad under our instruction felt odd. Yet, tables were back to geing pretty close together. The hand sanitizer at the welcome table was the worst smelling that I've ever used, it quite put me off my food (yes I could have gone and washed them)..
Nice restaurant on the harbour with good service but don’t order steak. Tough as old boots they were with fat and gristle all through it. When they charge over £20 for the ribeye you would expect it to be nice and edible which it was not for my son who ordered that dinner. I had the Bird, Surf and Turf , the bird and turf was nice but again the rump steak was very tough. The steak knife struggled to cut both steaks . They did refund the ribeye dinner and the manager apologised as they could see for themselves it wasn’t an acceptable piece of steak.
Did not have table we asked for not enough staff food was not as good as last time