Good Heavens Bbq Bakery, Llc

I enjoyed the SNOOT DINNER? the snoot was very CRISPY and it wasn't BBQED fried?

BBQ snook tasted old and burned. Had thought it had been fresh since it was a Friday and they got most of their shops from Friday to Saturday.

Whew!!!! Liiiiisteen! There are no pictures because we tasted the food before we could get it. And from the first delicate tears took over temptation. This can be the best BBQ I've had for a long time, and I've been visiting another facility for years. These people have sneaked away a loyal customer. The catch is, they are only open on Friday! Every Friday we slide down to the Good Heavens and they have never disappointed. But you have to go there early. They'll sell out! Besides, I told everyone I know how I discovered the place.

I'm from Chicago. I'm used to The Best bbq rib tips and hot links in the entire world from I57 bbq on 115th street. This place is ok for the rib tips. Reading the other reviews.. I don't care how these rib tips were cooked.. they were delicious and had a delicious smkoky bbq taste.. the presentation for rib tips were a little different than what I'm used to , as the ribs are jumbo (4 pieces) but the flavor is all there.. it's always scary trying new sauces.. the sauce is on point.. not nasty at all. I was disappointed in the mac and cheese.. taste like it was made with American cheese.. definitely not baked.. but that's their business. The baked beans did taste straight out of a can with no doctoring up, but I ate them.. the pork steak tasted exactly like the ribs. Potato salad and mostaccioli good. People and service beautiful ?.

The food was delicious. I had the rib tips, Mac and cheese, and green beans. Everything was great! The meat was juicy and tinder. The sides were just as good. I Also tried the Carmel cake, it was a lil slice of Heaven. We were Very pleased and will be back.