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Przekaż informację zwrotnąOn Thursday night in the bar. it was quiet that we were almost the only people. a bar maid was very helpful and friendly, another morose. negroni cocktail was okay. I ordered the goat cheese cake and was surprised that it was served hot/cold. probably would have asked that it should be like that, but always think that it is a professional kitchen, they send out the food as it should be. Anyway, cold tea is not my ding. also ordered the karaage crispy chicken with fermented cauliflower. the presentation was good and well balanced, but again something cool when they arrived at our table.
Such a wonderful spot for a group/family catch-up lunch or a few drinks with friends. Can't believe this place was as quiet as it was today...felt like Perth's little secret with the sun beaming on the drinks deck and lovely inside. Staff wonderful, food almost there and the setting is just magical. Thanks guys.
Well, well, well, I wasn’t too excited to come to this part of town after a previous encounter disaster, downstairs in the same establishment. Say no more But what a sneaky surprise it has been to have a very enjoyable meal that tastes as well as it costs; entrees and mains chosen were ALL on point for the night. The attentive staff were great, so to the dj pumping party classics throughout the course of the night.. My partner and I had a great time and has definitely pumped some interest back into these quarters for us when previously it was a no go zone. Well done The Point!
Shewhomuss and I celebrated our anniversary here for lunch today. Overall I was very happy with our meal and would recommend for a special meal. The views of the river from the upstairs venue are lovely. And they have cleverly used moveable screens and roofs so that even on this cool winter day our balcony table had a feeling of being outside whilst still being warm and cosy. We had mains and shared a dessert. The lamb rump with lentils was delicious. Good quality meat, well cooked and the rich sauce was a great accompaniment. The fish of the day was banded snapper fillet, served with mash and cherry tomatoes. The fish skin was nicely crisp and well seasoned. The mash was good. The only...read more
Very about rated, about price and people talking about view...what view! the food was nothing special, and the service was nothing I could write about at home.As a whole mistake for me..First and last.