Pillars - Ealing

Extraordinary value for money. We had between 6 of us Spring vegetable soup, cod with poached egg, spinach and crushed potatoes, roast sirloin of beef with vegetables, panno cotta, chocolate and coffee cake. All very good quality with attentive service.

I am a 5th year student studying Culinary Arts Management and I am writing this review to express my joy and satisfaction in working at Pillars Restaurant on Friday mornings. Despite going through a delicate health period, being in the kitchen under the leadership of Executive Chef Paulo and his Assistant Chris makes me feel much better. Our food is made with fresh, high-quality ingredients and prepared with love, passion, and dedication. I highly recommend anyone looking for a great gastronomic experience to visit our lovely Pillars Restaurant. Our food will surely make your stomach smile! Speedy Gonzalez

I have been living in Ealing for many years and recently visited Pillars Restaurant at West London University for the first time. It was an amazing experience and I will definitely be returning. The gazpacho soup with parmesan custard, hake with beans and chorizo, and individual platinum jubilee trifle were incredibly delicious. All of this, along with coffee, came to a total of £14.50 and they do not accept tips. My two friends and I thoroughly enjoyed our meal.

The food was fantastic and the service (particularly Dominic) was exceptional. The music was perfect as well. Can't wait to visit again

Excellent food .excellent service. Spotless. Great atmosphere.staff first day serving food to customers were super efficient. Chefs first day cooking for customers served great food. Windows kept open so good circulation if air in a huge spacious restaurant.