Stefano's Tapas - Eagle

We really enjoyed our evening. There were not many diners, so it was pretty quiet. We tried several things and everything was quite tasty. The crispy zucchini was sliced very thin and cooked perfectly, the gnocchi was tender and the gorgonzola sauce rich and creamy. The presentation of the creme caramel flan with intricate sugar decor was beautiful and enough for two to share. The server was helpful and knowledgeable when we asked questions about the various dishes. My only thought to share was to soften the light a bit and add a couple of splashes of color to make the perfect date night atmosphere. Thanks for a wonderful time!

Our first time—good flavors, will definitely go back

Chef Steve Topple has done it again with his newest restaurant and first in the Boise area. (Others are in McCall, Donnelly, and Caldwell). Incredibly delicious tapas! Good variety of flavors. Can’t wait to go back and try some other plates.

Food was good but felt rushed by our server. Very friendly and helpful, but constantly at the table. The interior is a small box without much room between tables. Will return again for food but hope for a better overall dining experience.

Our first time there and we will be back! Amazing food and service, reasonable prices.