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Przekaż informację zwrotnąIt’s expensive and overly so but I have paid less at other restaurants and felt worse. That said, it’s excellent food. My 14yo and I had pizzas and Caesar salads. Both were quite good. They serve thin crust pizzas so if you know how those are supposed to come out an oven, you’ll be pleased. The ceasar salads were excellent…not drenched in dressing and the croutons, which don’t usually do much for me, were delightful. I paid nearly $100 for this and that is a little high. That said, it was a hotel restaurant and highly convenient so it was a worthwhile trade for a less expensive place outside of the hotel.
Wow! Didnt expect to be serviced like roralty 30 minutes before closing on a Saturday night but our server, Brandi took it to the next level. On top of an amazing short rib, the salad, the asparagus and wine were divine. The over the top experience will cause me/us to come back even if not staying at the hotel. Bravo Siro. Bravo!
Absolutely amazing experience. Food was great but absolute best part Was Camilla the hostess and Brandi. What an example of customer service and building the experience. Great Job!
Charged over $5 for a soda water with lime... that should say it all.. Menu is limited. I expected to see chicken parm on the menu since it's an Italian dinner restaurant, but no... Very expensive and small portions. 3/4 guests didn't enjoy what they got for a dinner. The pork belly was very good but the portion was appetizer sized yet charged at a full plate dinner rate with no sides.
Our server, Carol, was so kind and helpful. She kept an eye on our entire dining experience, but allowed us our space; she was very thoughtful!