Atong Kamalig Chicken Inasal

Confuse them sizzling pork not with sizzling sisig! Yesterday we were in atong kamalig, near the sea and the pier. the place is popular with a beautiful ambiente. we ordered sizzling sisig and sizzling squid. sizzling sisig is a traditional filipino dish, which is served from chopped pork parts (e.g. face, snuck, cheek and ohr) and chicken liver, in which is usually served in a spicy lazy with chopped tweepers, chili pepper and slices of calamansi fruits. the sizzling squid is the same style, but the main ingredient is squid. the sizzling squid had a nice taste, but it was too oily. the sizzling sisig, on the other hand, where the ingredients were scraped out of a pighead, was honestly not what I had expected. I had the sizzling sisig confused with the sizzling pork! but my fault. the sizzling pork is a delicious dish of chopped pork. Conclusion the sizzling sisig was not my cup tee, lection learned! review: 1-5 where 1 is terrible and 5 is excellent 2 food 3 service 2 worth 4 atmosphere I was here in the januar 2017

Under the name of the local dialect for nipa hat (grass dach) kamalig is an extremely popular spot, music and food place. with live music daily, super fast service and excellent eating, it is no wonder that kamalig is so popular. at my first visit in kamalig I was blown away from the quality of food/price ratio, excellent service and great atmosphere. our waiter fred was especialy astute, held his tables immaculate, with looking at the back of his head he was always available on order and support. the extensive menu contains almost 100 dishes, including bark meat, pork, hugging, fish, noodles, suppe, some sweet options and a selection of deserts. drinks are also very affordable. kitchen: american barbeque breakfast filipino sandwiches meereskultur vegetarisch location features: bar cafe culture disco live music (acoustic) live music (non acoustic)

Beautiful mood, great local kitchen, cold beer, friendly server. what else to ask? I would have got better points if the server knew more about her.

I love this place because it serves what you want. although it is quite expensive, but it is worth it.

They FIRED my favorite server, Lyn, because she took a SECOND sick day off, in a WHOLE YEAR. What a bunch of shameful slave-drivers! She wasn't hard to look at, either.