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Przekaż informację zwrotnąI just happened to be nearby after lunch time. The staff was very helpful and the menu very compete. I had the Durum Doner, which was very good. They have a charcoal grill, which surely gives amazing taste to its dishes.
We had a quick dinner at the Sofra-Ocakbasi and enjoyed it. One cannot real call it a restaurant. Yes, they have tables but it's very basic. The waitress was very friendly and the food was tasty. There were a lot of Turkish people (always a good sign) and LOTS of take-away orders. The prices were very fair, €8 for a main course.
If u like Turkish you will find some nice dishes here. We tried their specialty, meat skewers were well grilled. We loved it! We stop by on our next visit to Duisburg!
Das essen an sich war kein Problem es hapert an der Bedienung gewaltig die ziehen ein Gesicht als ob die Sekunden zum Feierabend gezählt werden an den Beilagen hin gegen die also das grün Zeug sah irgendwie nicht frisch aus bisschen dran arbeiten dann wird es
Adana schmeckt bei bugaz in dinslaken wesentlich besser! Döner ist auch ok, aber so gut auch wieder nicht. Verstehe nicht warum der Dönerladen hier so gefeiert wird...