Soba An - Düsseldorf

Handmade soba, what can I say? I have a place next to the room and I see how the Soba master creates the soba. have they shio as a deep is quite interesting and appreciate them soba yu at the ende

It is quite loud and the place looks simple, so I can not recommend it for a candlelight dinner but the noodles were delicious, we have tried both cold and warm versions. krispy tempura and rice with salmon were also not bad. the service was fast but easy...automatic

I did not expect to find so many Japanese restaurants in düsseldorf, but I obviously landed in the Japanese district dussrldorf. the restaurant was filled with most Asian customers. my soba nudels tasted delicious and the device was nice. I'd like to come back!

I left the restaurant and back to the hotel. we were almost accused for the other table of 8 people and our table of 3 people. fortunately, we checked the bill and found out that we were charged for the appeal because of the waitress. the waitress said the machine made a mistake and seemed like it wasn't a big thing at all. How can technology add 2 bills together? there are 2 separate tabs and bills. After I rejuvenated them, the kitchen helper came and he explained he had no warning because he was only working in the kitchen. then finally the owner? or the chief on the curse? (one of us saw that the waitress had already spoken to her when we complained) came to our table and apologised while she ordered the waitress to bring the other tables to other customers. it seemed like she was not sincerely apologised and she was just trying to get away from this situation quickly and her attention is to bring more customers/revenue. the food was excellent and I enjoyed it very much. it's one of the best Japanese to eat in the country. I understand it's Friday night. we are kind of customers who want to eat quickly and go early. we are very satisfied customers. I saw they rushed to serve. a big group was said they had only 2 hours to enjoy. it is a kind of use in japan, I don't know whether it is in Germany. we got no limits of the time of stay. they don't care because we're the only customers for the first time. (actually not.) I understand that we all make a mistake, but the way they treated the situation is not professional at all with care and sincerity. Yeah, I'm very upset. if they are not native or the bill is on their business, please check their bill before they sign up, especially if they see that a large group at the same hour dining room.

I'm a little conflicted between a 3/5 or 4/5 rating. The housemade soba noodles themselves are good here, and the soba dishes are reasonably priced, with most ranging from 10-16 EUR. However, the rest of the dish isn't necessarily as good as the noodles. The...cold soba with lemon and myouga ginger was delicious and refreshing I definitely recommend this dish during the summer. On the other hand, the warm soba with scrambled eggs in hot noodle soup was too salty and not very enjoyable. Also, while the soba is reasonably priced, the appetizers are a bit pricey, and the herring app we tried was just ok. Service is very polite, and our server spoke fluent German, Japanese, and English. There's a 50 EUR card minimum. If you're just visiting Düsseldorf and can find handmade soba at home, then I wouldn't necessarily go out of my way to make a special trip here. However, if not, then I think Soba An is a great option. Just be sure to come early or make a reservation, as the restaurant is quite small.