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Przekaż informację zwrotnąJune 2017 we were staying at a hotel near the train station in dusseldorf with a crowded group. I have brought everyone to this restaurant that I know in advance when everyone was hungry in the evening of the first day. They closed us with a group of 20 people and all the upper floor. They did not have a lower price because we come as a group. but he was interested in a single wardrobe with us and took the same plug that the 20 people eat. Separately, i.e. said that we would like to pay according to the battery that you don’t receive, the plug will cut down, and the only payment will not be paid. We have not been our problem but we agreed to not miss out on the evening. but this time we wanted more than 8 euros from us, although we paid everything. I paid the discussion to be a nice place and said. I can't cost a waiter's questionlessness to the husband but I can't. Our common opinion as a group: the most delicious kebabs we eat in our lives, the most beautiful soups we drink, the most beautiful desserts here are seven. absolutely value to your money and surely suffer. I went here in 2015 on a friend advice and I stayed in gayet memnum.
So we were there last week and we were very satisfied, the personal attention and the eating very well will come back.
Restaurant located near the Hauptbahnhof, the best Turkish in the neighborhood with tasty and hearty hot dishes, most of which are Turkish and German regulars.
Nice atmosphere and beautiful design in restaurant. unfortunately the personal does not appreciate this. first, ice-cold meat arrived with us. it took the service to convince - finally the meat came warm and fresh after a few minutes. tastefully not the best - "fits already".My wife had ordered a food with bulgur. the food came with rice instead of bulgur. on the note that this was not desired came only: well, there is no more bulgur...!?Essen najaaa, service
If you miss the Turkish delights very close to ibis duesseldorf hauptbahnhof, you are in the right place if you want to encounter Turkish hospitality. The place where you can not be borne in the flavors of the island with a variety of menus and magnificent portions.
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