Okinii Medienhafen - Düsseldorf

Had a lot to go with friends and family there, but the last time I had eaten there, the server came to us and where, like “oh, they are still looking for a job?” after he had not said, “just let me know if I want to work here”. outside the restaurants there were several flyers of them looking for new employees, advertising their workstation with the citat "you can apply soy sauce in the blood" which in the grunde means something like "use for a job if u soy sauce in the blood" not quite sure what is on the flyer. not okay to look around and he doesn't see other people working there. thinking about the fact that I was sitting there with two other Asian friends and the citat outside the restaurants, I feel like he was just asking us because we are asiate. insecure when we come back or not, eating is always good, but the service unmanned beside the fact that I think he asked us about our look. the fact that he asked us if we wanted to work there while we eat was rude.

We were there for dinner with our long-term daughter and her grandmother as we had beautiful experiences from the last past. but this time it was disappointing or rather frustrating. first, the change in the ordering concept in which the customers are. need to register with their own handy instead of getting a tablet as before, anything but customer-friendly. the people do not go to dinner and want to spend time on their hands for ordering their food; it is not a delivery, but a restaurant in the seat! Moreover, the extremely rude or even rude waiter who did our system registration (they need pin codes etc). now that I have experienced the concept of “Bring your own device” in large companies that I work with, it is not a user-friendly innovation at all, but a schnarchige wise of the business owners to save costs for the purchase and maintenance of equipment on the cost of the user and the application is very user-friendly and also built. If you want to take away from the order list, you need to wait until the personal shows them how it works. several articles are not listed and must be ordered directly to the personal (of which we speak about old beer, the typical beer of the city of the place). second, the staff was very unfriendly, with some exceptions. Thirdly, they don't always get exactly what they ordered. fourth and last we were charged for our three year old daughters, although children in their age apparently should not pay according to restaurant policy. when we complained, the order was returned to us after a stay, with the notice, it was actually our fault, as we would have mentioned that during the booking of a table online. Now, that is another snorky thing; it does not seem possible to register a child as a child. the system takes only the number of persons and does not give them the opportunity to choose the age etc. of a child.

Have had many pleasant lunches here before the life cycle was switched off, hopefully this was simply a result of the extended food storage, but the fish did not taste fresh at all. Even too good all-you-can-eat price this was a great disappointment, hope that the dings will improve and. back to normal soon, but it will be one before I am ready to risk a return.

The concept is not new. Yet the food is adequate. It is value for money. quantity than quality. Sometimes you just need comfort food. Service was fast and the restaurant was clean.

Service is star that eating is the worse quality we have tasted the lunch of iPad friends. !