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Przekaż informację zwrotnąI really like vanilla pod. The decor is really nice, most of the staff are very welcoming and the food is really good. However the only fault I can find is that they stop serving food altogether from 1130 until after midday as they are changing their kitchen over. From my experience from working in a very busy restaurant just like vanilla pod with an even smaller kitchen, the chefs didn't take half as long to swap over and always did their best to keep the customer happy.
Breakfast,Lunch or Brunch- whatever your having here the food is so tasty. The eggs benedict and the French toast with maple syrup and bacon are amazing. Pulled pork sandwich on honey and spelt bread is to die for! There are a number of choices on the menu and plenty of tasty treats for desserts.The service is friendly and relatively quick. Always busy, so you may have to wait a few mins before being seated.
Such good food every time! Great choice on the menu. Love the falafel wrap and the superfood salad. The restaurant setting is lovely and staff are friendly
Have been going here for years, love this place. It's always packed too but the service and food is superb! My go to is the breakfast potatoe salad which is divine, comes with a poached egg, black puddings, roasted red peppers, parmasan, baby leaves and potatoes! U can't go wrong! Everything that came out of the kitchen looked divine. My friends got the benedict and truffle mushrooms, both were delicious. The treats and coffee is also really good!
Gorgeous restaurant that also caters for gluten free . This little gem of a place was recommended to me by the beautician next door Brown Cow and OMG !!! I went for brunch and the hype about their Eggs Benedict did not disappoint. There was a long que out the door as it was lunchtime on a Saturday and the staff were quick to welcome everyone and hand out menus while waiting to be seated. Highly recommend and will defiantly be back!!!