La Haie Tondue - Drubec

Good cooking. traditional framework. Careful service.

A metamorphosis! after having known this previously slightly demoduous establishment, and before the recent recovery by the new owners, the effect “Wahoo” is now immediate a new treasure was born in the region it is not a renovation, but a real metamorphosis certainly the total change of the general atmosphere, the materials, decoration, furnishing, the acute and refined sense of each detail in fact a true highlight the welcome is warm, the service irrepropro

Very good reception, warm and quality and hearty meals! Everything is done at home. in a typically Norman setting!

After 3 days receiving voicemail only instead of making a reservation we went to this restaurant directly and got a table for four. They also have an outdoor seating and most of the days the place looks fully booked. Great food with Italian roots. We had a great pizza margarita, fish and lasagna from the wood oven but the half lobster was rather small and expensive but very tasty. The Tiramisu was a large portion and made how it should be. Pricing overall is very reasonable. I recommend.

It’s a very nice restaurant with a very lovely people working there. We had a extremely nice experience and the food is very good We are definitely going back the next time we are in France.