Via Vai - DOZZA

Best restaurant in Bologna we have tried! And actually one of the best restaurants in the world we have been to! Honestly I am not sure why it is not reviewed higher. The truffle pasta and their traditional/local way of ragu pasta was out of this world! The pasta texture were incredible and the sauces… you have to go and try for yourself! So much flavour and incredibly good prices for the quality and amount of food (90 eur for 4 of the more expensive main dishes, a dessert, a coffee, and 2 soft drinks and a large bottle of water). The Angus filet steak (medium cooked) with their sauce made out of the steak juice melted in your mouth with a unique and delicious sauce flavour. The staff was exceptionally welcoming, friendly and attentive even when it was busy. The views there are wonderful and it’s just a great atmosphere in general. Can’t recommend it enough!

Cozy restaurant in a beautiful location! The view from the top of the valleys are stunning and the food was great.

Wow what an experience... Great food great view... Super service...

Ristorante nel verde, ampio e molto buono con cucina tradizionale. Rispetto delle norme covid, peccato per le quantità che a causa di esso si sono dimezzate rispetto a due anni fa.

Prodotti freschissimi, vino buonissimo, cibo davvero molto buono e personale professionale. la proposta é di una cucina tipica e locale che a me é piaciuta tantissimo, spero di tornarci.