Arche Aire du Poulet de Bresse

I went there for a hot meal while we were going home after the holidays. plates, forks and knives were not properly cleaned. We had 1/4 chicken with fries and carrots and ham with fries. fries and carrots were almost cold, chicken was hot but dry and more bones than chicken. Given what we had to pay (14, 90 € per 1/4 chicken and 9, 90 € per ham) and the absolutely poor quality of food. It was a waste of our money. It is certain that we will never return to this place again.

A quick stop on a long way to the United Kingdom. we love the local chicken and thought to try it at this road stop on the highway. all facilities are modern and pleasant. food is good, and nicely presented. The service is charming and smiling. What a shame the hot dishes are cold! it seems they have to save on hot tables supposed to keep this beautiful food at good temperature. When I returned to check, the heating surfaces were not even lit. So a note that would otherwise be at least 4 is only one 2. It was suggested that I might want to warm food in the microwave. No, not really the same thing at all. shame!

Highway restaurants generally offer an adequate meal for those travelling. However, this restaurant offers something special that is the famous poultry of the region of bresse. According to some sources, this is the place where you consume the most bresse chicken. prices are rather high (approx. 20 eur / half chicken) and are served with vegetables. the restaurant welcomes a large number of visitors. the big disadvantage is the limited number of parking spaces. in peak hours and in summer it is often difficult to find a free place!