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Przekaż informację zwrotnąWow! Chef Annamarie cooked both dinner and brunch for us during our stay in South Lake Tahoe, and it was nothing short of amazing. We had a few dietary constraints within our group of seven, and she easily accommodated our needs without question.Dinner was a multi-course affair with impeccable service while brunch was a full spread served family style. Needless to say, we will be seeking out Chef Annamarie for our next group trip to Lake Tahoe!
It was an absolute honor to have Chef Greco as our chef! Not only every detail taken care of but the food...I just can't say enough about how really wonderful the food was. Everything was plated beautifully and there was so much color. The best salmon I have ever eaten! Thank you for the wonderful meal!
Chef Annamarie recently provided an amazing food experience for my small work team 9 people) at our quarterly offsite. She made the logistics details easy on us and the food was memorable. While the beef was amazing, everyone will remember the salad ! I know), which had hydroponic lettuce called sea ice that was new to many of us. The charcuterie board was also deep, rich, and innovative. In all, a memorable and delicious experience, and in our teams ' feedback the event that was most mentioned as the highlight of our time in Tahoe!Chef 's kiss and thanks Annamarie!
One of the best meals I’ve ever had! Annamarie’s timing was perfect, her and her assistant set the table, and had a beautiful charcuterie board as the starter. We were able to relax and enjoy our time together as they prepared the other three courses. Annamarie brought new foods to the table that we’ve never heard of and paired them so perfectly with the rest of the ingredients.We started off with a charcuterie board, a sea lettuce salad (new and delicious food we’d never had! , then a sous vie filet mignon with cloud whipped potatoes and asparagus and to finish it all off with a berry covered cheesecake.Everything was impeccable, they even did all the dishes before heading out.
Professional and talented, Chef Anna Marie is the best in Tahoe when looking to book a private chef. Her attention to detail is superb and high quality dishes that will get your mouth watering and leave your taste buds dancing for more.
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