Rhodos - Dingolfing

Oh, je oh, set with X, that's probably nix. Sinks on the Ouzo Glass and the Gyros as well as the Kalamari can not be described here as well. You have a neck full of your stomach, I'll tell you that. Supplemental salad is good. But that was it.

We were on site on Mother's Day and were very disappointed. Starting with the salad. The iceberg salad looked like it was cut from the packaging without washing directly into the bowl! There were also several brown spots on the salad. The herb salad was oily and totally salted! The Tsatziki was good. The Gyros sponge in the old oil and tasted really fade with edema. Minor taste, old meat once more warmed up. This had little to do with good cuisine from Greece! It can't have stood in the kitchen after my performance!! !

There have been these Greeks for 20 years and there is still it because there is consistently good quality.

Looking for a good Greek place, the Rhodes was recommended to us. Unfortunately, our visit was a hearty disappointment. The beans were totally boiled, my Souflaki and Gyros dry and the lamb almost completely consisted of pure fat. At least my wife was juicy. We then ordered Tzatziki and got a herbal cucumber with a few slices of cucumber. Criticism was reacted with misunderstanding and the assertion that Tzatziki naturally prepared itself. If that's true, the chef needs help. Since the acquaintance who recommended us the Rhodes explained that everything would have been fresh and good with him, I can only imagine that a different cook stood in the kitchen during our visit. Although I usually give everyone a second chance, I make an exception here. The way in which criticism has been dealt with shows me that the host is not willing to question his work and therefore I do not believe in a change. Conclusion The Rhodes is not recommended for me

My family and I have been visiting this Restauraunt regularly for many years. For good reason. Mega delicious food, nice staff, fair prices and on request there are also variations and blends of dishes that are so not to be found on the map.