Selvam Restaurant - Dhundgal

I arrived at the restaurant late at night around 10pm, and most of the items on the menu were already sold out. Thankfully, I was able to get a curry idli and some idli with non-veg gravy, which were both delicious with typical South Indian style spiciness. I also tried the specialty parotta, which was tasty. Overall, the food was good, but the service, which is usually better in small eateries like this one, was lacking and could have been improved.

Delicious home-style, traditional South Indian non-vegetarian dishes that are popular among meat lovers. Convenient location for easy access.

When people in Dindigul think about where to eat, Thalapakatti, Ponram, and Venu usually come to mind. However, there is a hidden gem that is just as good as those well-known hotels. The country chicken and Kari dosai are particularly delicious. The food here is high-quality and full of flavor. If you can overlook the average ambiance, you won't be disappointed. This is a must-visit for food lovers.

Simple restaurant with amazing and tasty food. Kalakki, kari dosa (chicken and mutton) are my personal favorite. Highly recommend for non veg lovers.