Pizzeria Locale - Denver

I had high expectations because I went to the original, sit down, dine-in one in Boulder the last time I was in Denver. I was disappointed with the difference in the experience between the two locations, but the food was actually pretty good. Would I go back to the Denver location? Maybe for take-out. But I would definitely go back for the experience in Boulder! I got the monthly special pizza. The crust was flavorful and salty. It was good!

Fantastic classic style pizza. Very reasonably priced too. Good chewy crust. My favorite was the margarita.

Super friendly and attentive staff, tactfully steered us to the special of the month Pizza of the Crab Rangoon. Really glad to have had a chance to try it! Accompanied with a pepperoni and a margherita pepperoni. The crust was really good, even the slightly charred edges. The only downside was all 3 pizzas were heavy with flour on the bottom. We had flour all over our faces, hands and tables, and we noticed several other tables were covered as well. 3 pizzas, 2 drinks (with refills) about $38.

Love this place. I eat here at least every Monday for the margherita pizzas and sometimes multiple times a week. Every time, the quality of the pizza is unsurpassed at its price point. This location was getting rocked today with literally the line out the door. The online ordering was not working for me to order the margherita Monday deal, but Cameron was awesome and made sure I was taken care of. Will of course be back!

A really cool “fast food” style pizza joint. You can choose from pre-created selections or create your own pizza from scratch. As others have noted, this is reminiscent of Chipotle. The cooking process is quick, the staff is nice, and the prices are good. It’s a good spot for tasty and fast pizza in Denver. The margarita pizza I had was really good — I was pleasantly surprised.