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Przekaż informację zwrotnąGreat brunch spot sunny on a cold wintery April day. Lovely staff highly recommend! We left the Boulder bubble to check them out and will be back!
Duo is my favorite brunch place. Farm to table ingredients and a rotating menu keeps things fresh. With their own dedicated pastry chef, I always get the pastry board with a different set of pastries every week.
The food was excellent. There were 9 of us and our server was on point. The Buffalo was cooked to perfection. I sampled the chick pea crepe and it was superb. The desserts were all amazing. One of the best meals I have had in Denver.
Everything was pretty perfect, from the time we walked in. The server, Dylan, was knowledgeable and attentive, every bite of food was perfection. One of my top restaurant experiences, ever. Seriously.
Food and service were wonderful. The waiter was very knowledgeable about the wines they had and helped me choose selections that were perfect for me.