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Przekaż informację zwrotnąFood and service was excellent. The manager put my party of two on the standby list (first available list, fully booked with reservations Friday night) and a party of two didn't show and we were seated within 5 minutes of walking into the restaurant. Very delighted and our chief hooked us up, super extra garlic butter on everything, teriyaki sauce on top of the other 2 dipping sauces, lol. The others at are table were cool too! Love this place and they are always stellar!
It was our first time coming (boyfriend &I)and I'm so glad I made a reservation, because we still had to wait for 15 minutes before we were seated and maybe a half hour before the Chef arrived. Overall the wait was worth it. I enjoyed the Chef as he prepared the food. The experience and atmosphere was great and the food although kind of pricey was Awesome.
We were hoping to dine in and have the hibachi experience unfortunately they were close to closing and only doing takeout orders. The wait time for takeout was an hour. We sat in the bar areas, ordered drinks and appetizers. They did not disappoint!! Highly recommended, always ask for extra garlic butter. If you know, you know....it is such an amazing addition to your food!
Mmmm.....the big blue drink for 2 was soooo yummy...the fruit punch drink was good too.... the food was sooo delicious and cooked perfectly! I believe our chef was pretty new because he was a bit slower w cooking than we have experienced in the past, but he did very well and was pleasant to chat with. Our waiter was a doll!!! He was attentive, charming and fun! We had a great time, left w full bellies, happy hearts and leftovers to take home
I went on Easter and it was nice. The restaurant was almost empty which did not bother me. My cook was amazing! Everything tasted as delicious as it should. The server was great!