Cameron's Seafood Philly

Stuffed flounder, rice pilaf and broccoli. My next visit I am going to try the stuffed shrimp will post a review.

I ordered Maryland Soft Shell crabs to be delivered to New York, as they are my mom's favorite and she hasn't been going out to eat due to Covid-19. The restaurant called the day before to confirm the address and sent the crabs in secure and cold packaging. She cooked one of them and absolutely loved it!

I was on a budget, but I found the prices quite reasonable. The mouthwatering aroma had me ready to dig in. I sat down and enjoyed a meal for hours. The crabs are so great that it's as if they come from a family of fighters. That makes sense, given how delicious they are, right? I’m determined to get my hands on some of those crabs today, no matter how long the wait. It's totally worth it when the food is that incredible. Stop reading this and head to this restaurant—you won't regret it!

**Price:** (0/1 stars) I arrived around 6 PM, and the service was incredibly slow. I ordered 1.5 pounds of jumbo shrimp (with shells on) and 1 pound of mussels, which cost me $50! **First Taste:** (0/3 stars) To my surprise, the shrimp were already cold and seemingly pre-cooked, as they had been sitting in a 'grab and go' pot. The mussels were also cold. As for seasoning, both the shrimp and mussels barely had any Old Bay or butter. They did give me a generous amount of cocktail sauce, which I suspect was an attempt to mask the bad flavors of the food. **Customer Service:** (1/1 stars) The customer service was the only redeeming quality. The staff was straightforward and friendly, which was a nice aspect of my visit. Overall, I would NEVER go back. I highly recommend going two blocks over to Crab Du Jour instead; they will definitely exceed your expectations. I'm finished with Cameron's!

See food lovers please check this place loved it