Kainan Ni Mang Peping - Dagupan City

The place was pretty awesome!you can't resist yourself from taking instagrammable photos. But the food is not quite satisfactory. Their hototay soup is just like a cream of mushroom, their mixed seafoods is sweet only squid no mixture of mixed seafoods, they uses alamang for their pakbet not the usual bagoong isda

The staff was amazing and very friendly. The food was great! Will definitely come back again.

This place is excellent! The staff are friendly and attentive, always ready to take additional orders without any hassle. They treated us like royalty, always with a smile. The food was delicious, especially the kare-kare! I can't wait to come back here again.

In summary, this restaurant offers good food at affordable prices in a setting that stays true to its roots. Guests can choose between indoor seating with air conditioning or the outdoor al-fresco area, which features individual huts for a more rural ambiance. The service was not exceptional but not bad either, and the lack of parking spots was a downside considering the seating capacity. I ordered the crispy catfish, boneless milkfish sinigang, and steamed okra. The catfish could have been fried a bit longer for a crispier texture, but overall, the meal was satisfying. I was pleased to find a budget-friendly restaurant with a scenic view of fish ponds.

It's the first time to get dagupan. my friend brought me here. we ordered seafood. one of my favorite filipino foods is kinilaw. I wanted to drink beer, but the room was not allowed alcohol. I don't know why?