Carrot Món Âu Ngon Đà Lạt

Would you like to eat prepared by a real cook instead of a short order cook without going broke? this is the place for them. I ordered pumpkin soup (a local speciality) with a chicken salad and enjoyed the meal immense. the fluffy evening meals are fabulous; order them extra, they are cheap. my total bill was about 200k wnd, or $8 usd. I returned a second time and had spring rolls that were also delicious. service was in order; the only problem I experienced was the search for several of the menu items not available. the menu offers an eclectic selection to align; I look forward to trying more of them!

Great restaurant! it was empty when we came here, and there were some missing items like lamb and carrot juice. we ordered the duck breast that was brilliant. it tasted very Chinese art. and the shrimp-spule beaker we ate was unique and tasted like a cantonese dim-sum dress. also I ordered the T-bone steak from the recommendation of the water, but it was too chewing and dry for my lust. overall good restaurant and would come back for the carrot.

Good place for western eating. pizza is ok, lamb is good, pasta too. it is not 100% like per real western eating, but still a very good compromise, for a decent cost. the only minus is regarding the service, it seems a bit overwhelmed as soon as the restaurant gets full, give main course before start on the same table. but they are very nice and always try to help.

I had a very high expectation about this place because of high review, but I have to give 3 because food was ok, and service was terrible.. staffs were super nice, but they need a proper training) Food portion was small as main dish plate, but because prices were reasonable, so it’s like a big portion of appetizers. We ordered beef stake, Tuna stake, salad, soda water and red wine, but beef stake came first before drinks and salad. We had to ask for drinks and finally got drinks, Soda water had syrup in it, so we had to ask again... we finally got tuna stake and salad came after we finished eating main dish. Tuna was very dried too... it was not busy night, so I expect this was a normal experience. If I didn’t expect to have high review I think I would have rated for 4 for reasonable price and cute atmosphere! Staff were super nice, so I don’t think they didn’t mean to serve bad service. But if they can learn to bring drinks and appetizers first, brining main dishes together that would change the whole experience!

Don’t see how these is a 4 star reviewed place. It’s a gimmick, the tiny mash potatoes and veg go straight from the fridge on to your plate. The soup also cold. Pizza is standard bad quality and burnt. Plenty of better places. Left hungry from the pretentious small portions.