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Przekaż informację zwrotnąI had an amazing pork dish at this restaurant. It’s a lovely spot with plenty of parking available.
The most bland food I’ve ever experienced. Truly curious how they are still in business at this point: very nice server but the food was just so terrible I couldn’t even eat it. And their beers are overpriced.
I hadn't been to this restaurant in a long time since I no longer live nearby, but I decided to drop in for lunch. To my surprise, the salsa was incredibly fresh, and I even asked for a second serving! The chicken soup was absolutely delicious, and the top-shelf margarita was probably one of the best I've had in years.
The food was quite underwhelming. While the staff was friendly and attentive, the flavors reminded me of leftovers. I appreciate their efforts, but it just doesn't compare to how it used to be. On a positive note, sitting outside on the patio was lovely.
Sauces and Salsa is allways excellent here. Yes its a family run affair as is the best mexican restaurants in town.The Georgia palate demands the dishes are smothered with the white cheese.I order my food without the liquid white cheese.The Fried Jalapeños or Chile Torriado was done to perfection.I ordered the Molcajete great stuff, youll even get Nopales which was prepared really well. Meats were seasoned well and the sauces are terrific.This place is great and can stand on its own from East LA to Georgia and states in between definitely in the top five for price, flavor and value.
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