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Przekaż informację zwrotnąExcellent service and taste of cuyes to suck your fingers
The best part of the basin and the austro very attentive
I came to this restaurant for the illusive roasted guinea pig,and it did not disappoint.at 23$ it was a bit on the expensive side but well worth it.This guinea pig is roasted not fried so you know the Guinea pig chef knows how to roast them right when he can get the skin super crisp and not leathery.I felt like I was eating a real roast pig.Meat inside was suckulent and flavourful.the accompaniments are just an afterthought not worthy of the great white Buffalo that is the Guinea pig!! Make sure you order some passion fruit juice to wash it all down.Meal is big enough for 4,or 2 very hungry people.Highly recommend.
The best part of the basin and the austro very attentive
This spot is for the Andrew Zimmern out there! If you 're looking to experience traditional Ecuador cuisine like, cuy aka guinea pig, this restaurant is for you. Now don 't be afraid! Why travel to another country if you 're not willing to try one of their delicacy? I 'm not a fan myself but out of courtesy, I took a bite of the crispy skin. I also ordered a side of potatoes to keep me entertained. The servers were friendly, the area was clean, and the food met our expectations.