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Przekaż informację zwrotnąThe shrimp here was seriously the best shrimp I have ever had
Absolutely wonderful service from the start! Jo Ann the owner is so sweet and greets you right at the door. The food was incredibly tasty. I will always visit when in New Orleans!!
Definitely one of the best restaurants in New Orleans. The friend green tomatoes with shrimp remoulade in particular was one of the best dishes I had on this trip. Which makes sense, considering this (now) New Orleans staple was created at Upperline! I liked the course dinner option. Portion sizes were large. I left stuffed. I love the comforting feel of this restaurant. Felt like home.
Please open. The people need you Ms. Clevenger and your wonderful food to make us happy again. I miss you and am hopeful to step into your restaurant soon.
This was our second trip to Upperline and found it as charming and tasty as the first visit. I had the Slow Roasted Duck with Peach Sauce, and my sister had the Cane River Gulf Shrimp Saute. The desert selection was the Creme Brule, We enjoyed the setting and staff and we will return on future trips.