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Przekaż informację zwrotnąY’all, this pizza was DELICIOUS. The crust tasted homemade and was a little buttery. The sauce had a ton of flavor, and the cheese was nice and toasty on the cheese. Pepperoni had lots of topping, and the spinach and artichoke pizza and margherita pizzas were hits too! Try the fried okra; it comes with a spicy ranch. Some of our crew had salads that were the perfect portion for a meal salad. Lastly, there was some impressive local art around the place that gave it an extra local feel. Go visit! … – show
I’ve had good and bad experiences here but last night was my last time here. Way too pricey for the garbage pizza I received. It was clear something was burnt up in the oven because my whole pizza smelled and tasted like some burnt toppings had been cooked to charcoal in the oven. Wasn’t cooked all the way crust was still doughy, missing cheese for sure it didn’t stay together at all. I’ve had good pizzas here but this was terrible. Also, every single time I’ve picked up here I’m given a quote o … – show
We always order take out pizza, and it is always good and fresh. Their specialty pizzas are the best. The owner, Ms. Karen, is always friendly.
I truly hope I went on a bad night. It wasn’t good and the service was slow. Like waiting over a hour slow on a slow night. The crust was bad the pizza didn’t have much cheese on it which I found to be weird. The toppings were ok at best. I’ve heard good things about this place but I didn’t experience anything good I hope to go again one day and hopefully it’s much better
I've had garage pizza before several times and it was good. This most recent time it was absolutely horrible. So bad we chucked half of it away. You can tell whoever made this was rushed and didn't care at all- undercooked and almost all dough, super light on toppings. I wouldn't be writing a bad review except the pizza was $30 DOLLARS! Seems like their quality is dropping. May be time to get delivery pizza elsewhere. Plenty of options.