Umami Burger Costa Mesa

We returned to the restaurant expecting 100% grass-fed burgers, but were disappointed to find that they are now grain-fed. Additionally, we ordered our burgers well-done but received them very raw in the middle. It took a long time to get a cooked burger, causing everyone in our group of 8 to finish eating before the well-done burger arrived. The atmosphere was also very noisy and lacked energy. On a positive note, our waiter was courteous.

The food at this restaurant is fantastic, with a wide selection to suit everyone's tastes but not so overwhelming that it becomes difficult to choose. The menu is well executed and impressive. However, it's worth noting that the portions are generous and may leave you feeling full after enjoying a burger and some fries or onion rings.

I hadn't been to this restaurant in a while. Since my last visit several years ago, there have been some noticeable changes: 1) you now order on an iPad and 2) they serve the Impossible Burger. I decided to try the Impossible Burger and some Parmesan fries. The fries were the highlight of my meal, but unfortunately, the Impossible Burger was disappointing. It was dry, bland, and overall unimpressive. I didn't have anything good to say about it. Parking can be difficult at the CAMP if you decide to visit.

This restaurant went down in quality. Patty used to be good. They used to have burned Umami logo on their buns. But not anymore. Patty is thin like paper. Might as well go to In n Out and you'll prolly have better experience. Also do not order the apple pie. Not a pie at all the it tasted super soggy and greasy. Not worth. The only thing good here is their umami fries. Last two times I've visited they always looked understaff. I noticed at least two groups straight up walking out and people that comes in for pick up aren't taken cared of. One lady was so fed up she walked into the counter. Looked through the bags and left. No one stopped her. Go somewhere else. Promise you will make the right decision.

Amazing food, great quality. Also really enjoyed there takes on certain items on the menu and how they prepare them.