Terrazza Del Gusto - Costa del Silencio

Cibo di qualità environment accogliente e servizio perfetto non sembra nemmeno di stare a tenerife. consigliatissimo 5 stelle meritate

Per un italiano di bocca buona è un obbligo passare qui! location agliente,pulita e tranquillissima! staff professionale e amichevole e una chef vero!

My first one star review, I've eaten in many Italian restaurants in london and Italy and this was the worst. Over priced and no flavour, avoid this place if you would like a quality meal.

Translated by google if you are in the area, you must eat here. It is rare to find a restaurant where staff are passionate about their work, the menu is creative and the ingredients are fresh. also has a reasonable price, so it could easily be a regular place for dinner. We started with an Italian cheese wrapped in ham, sprayed with honey and covered with pistachio. It was unexpectedly delicious, with excellent textures. I got a special orange salmon, was perfectly prepared and it might be the best salmon I've ever tasted on the islands. So good that a regular course should be done. the lady ate ñoquis, which had the jota texture and the salsa was perfectly balanced. We thought it couldn't be better, and then we got dessert. It was a basil cotta panna, and it was perfection. the food ended with a homemade liquor that had chocolate notes, maybe you're staring? . I wish these gentlemen success in their effort over the next few years, to be able to return and visit them. Thanks for a great meal. original if you're in the area, you mot eat here. it's rare to find a restaurant where the staff is passionate about their work, the menu is creative and the ingredients are fresh. it's also reasonably priced, so it could easily be a regular dinner spot we started with an italian cheese wrapped in ham, drizzled with honey and topped with pistachio. it was unexpectedly delicious, with excellent textures. i got a special, salmon with orange, it was perfectly cooked and may very well be the best salmon i've ever had on the islands. so good it should be made a regular course. the lady got gnocchi, which was had jot the right texture and the willow was perfectly balanced. we thought it couldn't get any better, and then we got dessert. it was a basil panna cotta, and it was perfection. th meal finished with a homemade liquor which had notes of chocolate maybe star anise? . i wish these gentlemen success in their endeavour for years to come, so i can come back and visit. thank you for an excellent meal.

If you're in the area, you must eat here. It's rare to find a restaurant where the staff is passionate about their work, the menu is creative and the ingredients are fresh. It's also reasonably priced, so it could easily be a regular dinner spot We started with an Italian cheese wrapped in ham, drizzled with honey and topped with pistachio. It was unexpectedly delicious, with excellent textures. I got a special, salmon con naranja, it was perfectly cooked and may very well be the best salmon I've ever had on the islands. So good It should be made a regular course. The lady got gnocchi, which was had just the right texture and the sauce was perfectly balanced. We thought it couldn't get any better, and then we got dessert. It was a basil panna cotta, and it was perfection. Th meal finished with a homemade licorice liquor which had notes of chocolate (maybe star anise? .I wish these gentlemen success in their endeavour for years to come, so I can come back and visit. Thank you for an excellent meal.