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Przekaż informację zwrotnąDespite the famous chef is not one of the best of the corn. too fried and the little tasty cod, we tried better. The chips weren't much. good balance and accompaniment.
Padstow was called padstein because it would be quite difficult to miss one of the five rick stone companies in this North Ice Port. one of these facilities is the stein' fish and chips, which is located between its own seafood school and deli. at this point I would like to point out that I will check a fish chip' shop just now, and hopefully this does not reduce what I can always call. However, as it is a stone-making facility, I think it is a mention. for a Monday afternoon the place was quite busy, but we could get a table right away. at the local lobster hatchery about the way we were recommended to try the stone chilli fish burger...read more
Was a half-day cooking course for my 60. bought from my son, enjoyed it. personal very professional and friendly, much learned. icing on the cake was rick himself who was charming. dinner in the seafood restaurant was everything I hoped it would be and not disappointed. would be highly recommended.
Simple fresh seafood and good wine, not expensive, really good place for a little lunch watching the monasteries at work!
Of 27 juli has booked our son for the 16th birthday on the junior cookery curs. we travelled out of bristol for the day. our son came so much from this cure and is more inspired than ever to continue with his passion for eating. the chefs were fantastic and very good and helpful. our sohn lewis had the best day and loved the tasting of all eating! we're coming back. woman all (lewis all)