Sprzężenie zwrotne
Przekaż informację zwrotnąThe ONLY time I actually write a review is when I've had an amazing or terrible experience. I give restaurants two chances before I completely dislike them. Both experiences were ultimately horrible. The service and food. The first time my chicken chow mein was undercooked. Just unflavored noodles, raw chicken, bean sprouts and chopped celery. I threw the entire dish away. The second time I was racially profiled and never returned. I have friends and family who received the same treatment. Then we found out that all of their dishes are frozen prior to cooking. So nothing is authentically made. They warm up the frozen dim sum, dumplings in their microwave. I could do the same at home with PF Changs products. Very disappointing for them to have such expensive prices for frozen foods. I do not recommend this restaurant based off their foods and their racist staff. Then they are never open. They irregular hours and only open when they want. The food and service is not good enough to deal with that mess
I went there after reading a food vlogger review, but I don't think it's worth all the hassle with their irregular hours and the fact that it's really a take out spot.
NOT a real take out restaurant anymore. It's a frozen food shop. Used to be great.
This place is always closed. I found them open today on Saturday and they said they stop cooking at 1pm. Give me a break. Been trying to try this place for 5 years. I will never go back.
They're not cooking. Bought 115.00 of frozen dim sum. Worth the drive