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Przekaż informację zwrotnąAmazing Burritos. I have an original steak burrito without rice and beans. Guacamole and chips are made fresh to order. It even has the avocado seeds inside. A little too much lime for my pleasure, but my bf loves it. They sold themselves for the day so that I don't try, but they have traditional Mexican chickens doves with the olives inside.
Chini's Burritos is in a shopping area in a place that is easy to miss when you pass. The food in the restaurant is currently not allowed due to COVId-19 restrictions, but there are two small tables right in front of the restaurant where you can sit and eat. I ordered the original Burrito with Steak and my wife ordered the Enchiladas Verdes. We also ordered a page of homemade guacamole with chips. The Steak Burrito had a good combination of flavors consisting of homemade pinto beans, rice, Mexican cheese, salad, tomatoes and sour cream. A red and green sauce accompanied the food that thoroughly complicated the Burrito. I think the red sauce should be a little spicier than the green, but also not really sharp on me. Portion size was particularly good for the price tag of $9.49. My wife also enjoyed her enchiladas. Both the guacamole and the chips were homemade and tasty. The Guac has no smooth texture as you have probably experienced in many other Mexican restaurants and is shocked instead. However, this does not distract from the taste at all and is very good to have on the side with your meal. For price and taste, I recommend it to anyone looking for a traditional Mexican meal.
Chini’s is unsurpassed in South Florida. A truly authentic and one of a kind Mexican eatery. It’s a small family run operation and the only thing that rivals the top notch food is the customer service. By my third trip to Chini’s I felt a part of their family. They’re so welcoming, pleasant, nice and genuine. The food is to die for! I’ve had Mexican from Boston, New York, Miami, Dallas, San Francisco and Los Angeles (Yes I’m a Burrito-Addict
Service: Zero stars. They talk nasty to your family right in front of you creating a bad environment. Food: Two stars. Bad taste and bad ingredients. Cleanliness: 1 star. The tables were sticky. Price: 1 star. Expensive for the quality. Ambience: 2 Some old bachata music played by an older Dominican lady in the kitchen. I will never come to this place again. I don't recommend it, unless you want a bad experience. The high reviews that they already have must friends and family. I don't believe that the high reviews that they have are dishonest.
One of the worst mexican places I've been to in my entire life. I'm mexican and I was expecting real mexican. I order a burrito of carne asada. 1% of the burrito was carne asada. Chicago's burritos are 3 times bigger and ten times more meat, and we don't put rice on a burrito. Our shrimp tacos had 1 shrimp cut in half. This place is so overpriced for the quality of food they offer.