Toscano Italiano

First and foremost i had spent the rest of my afternoon after eating here throwing up and with diarrhea and the next day a fever (im assuming food poisoning) however the food looked great but main entrées are overpriced in my opinion while the fries were good and i think priced well the flavors arent inherently bad on either meal just not what i thought i was paying for including the automatic added gratuity for a party of 2

Our overall experience was meh out of ten. I wouldn’t recommend it and don’t intend on coming back. The food was painfully underwhelming; additionally, the service was poor. The presentation was excellent, but it was a letdown when the food tasted under season and bland. The worst part was our server. We had to get up and ask him to bring our food since he was inattentive. Lastly, I had an issue with the gratuity. Although I believe in tipping heavily and faithfully, and this wasn’t even the bare minimum. Compensation should reflect quality of service and diligence, not a given, because you showed up to work today.

Took my parents this weekend for their 38 wedding anniversary and wow! We had a blast. Food was great but the best part was Elizabeth’s brilliant and outstanding service! We will definitely come back.

Food was amazing I had the tortellini. I will definitely come back!

I met with 2 friends at Atlantic Station and our 1st choice of restaurant was Yard House and they were extremely understaffed and had a 1 hour wait time and half of the restaurant had empty tables, so we left. We ended up at Toscana Ristorante Italia kind of by default and had never been there before. As with most service industries these days, they also appeared to be understaffed and even though the restaurant wasn 't busy when we arrived at about 4:30pm there seemed to be a lot of confusion and chaos. We were seated and were given menus quickly. The server brought us bread and olive oil quickly as well. Then we waited quite a while before he came back to take our orders. He was running around and it was clear that they were short staffed. We finally ordered our food and drinks. The server was knowledgable about the menu and made reccomendedations so that was nice. The beer on draft was nice and cold and fresh. I had the pizza tartufo and it was good but nothing special. My friend had mussels and they were ok. The decor is nothing special which is ok by me because I hate it when Italian restaurants try to put a bunch of **** around to make it look like Italy , so it didn 't bother me too much but it was not memorable. So all in all, this was an ok experience.